LYON, France, July 23, 2021 (ENS) – A 72-country law enforcement operation jointly coordinated by Interpol and Europol has uncovered “vast quantities” of illicit food and beverage products circulating throughout [...]
BRUSSELS, Belgium, July 9, 2021 (ENS) – The European Commission has agreed to phase out cages for farmed animals across Europe in response to the “End the Cage Age,” campaign [...]
GAZA CITY, May 28, 2021 (ENS) – During the past week, close to 100,000 people were displaced in Gaza due to escalating violence and airstrikes between Israel and Hamas and [...]
AMHERST, Massachusetts, January 7, 2021 (ENS) – Technologies like 3-D printing and lab-based meat now enable us to create food in new ways that have left the whole world with [...]
LYON, France, July 31, 2020 (ENS) – Dairy products contaminated with bacteria, meat from illegally slaughtered animals and food products falsely labeled as medicinal cures were all part of [...]
By Bob Worth
LAKE BENTON, Minnesota, May 13, 2020 (ENS) – Farm stress is certainly not a new concept. My father saw rural suicide rates spike in his [...]
LOMA LINDA, California, January 28, 2020 (ENS) – Eating walnuts may help slow cognitive decline in at-risk groups of elderly people, according to a study conducted by researchers [...]
ALBANY, New York, December 11, 2019 (ENS) – New York Governor Andrew Cuomo Tuesday directed the state Department of Environmental Conservation, DEC, to take immediate action to ban [...]
GENEVA, Switzerland, August 8, 2019 (ENS) – Climate change is pressuring all four pillars of the world’s food security: availability (yield and production), access (prices and ability to [...]
LYON, France, July 1, 2019 (ENS) – More than US$117 million worth of potentially dangerous fake food and drink was seized and 672 individuals arrested worldwide in Interpol’s [...]
BOSTON, Massachusetts, May 15, 2019 – Yum! Brands, the parent company of Kentucky Fried Chicken, Taco Bell, and Pizza Hut, today was named to the 100 Best Corporate [...]
SACRAMENTO, California, May 4, 2019 (ENS) – The California Department of Food and Agriculture, CDFA, and the California Air Resources Board, CARB, have formed a public-private initiative to [...]
BATON ROUGE, Louisiana, January 23, 2019 (ENS) – More than 750 million people don’t get enough nutrients from their food, and that worries Herry Utomo, a professor at [...]
WASHINGTON, DC, October 25, 2018 (ENS) – A second round of tests commissioned by the Environmental Working Group, EWG, has found glyphosate, the active ingredient in Monsanto’s Roundup [...]
WASHINGTON, DC, October 19, 2018 (ENS) – GHSW, LLC, a Houston, Texas establishment, is recalling nearly two tons of ready-to-eat salad with chicken that contain a corn ingredient [...]
NEW YORK, New York, October 4, 2018 (ENS) – Heads of state and government have committed to intensify their efforts to tackle noncommunicable diseases including cancers, heart and [...]
BOSTON, Massachusetts, September 27, 2018 (ENS) – The Green Restaurant Association today announced the winners of the first Green Restaurant Awards, given to establishments across the United States [...]
GENEVA, Switzerland, June 11, 2018 (ENS) – The World Health Organization, WHO, intends to guide the world toward the elimination of industrially-produced trans-fatty acids from the global food [...]
ATLANTA, Georgia, April 21, 2018 (ENS) – The U.S. Food and Drug Administration, along with the Centers for Disease Control and Prevention and state and local partners, are [...]
OAK BROOK, Illinois, January 16, 2018 (ENS) – Fast food giant McDonald’s today announced that by 2025, all of the company’s guest packaging will come from renewable, recycled, [...]
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